STEP 1
Take The Course
3 hour self-paced online course
Washington State Liquor & Cannabis Board Certified
[MAST] Mandatory Alcohol Server Training
GET YOUR MAST PERMIT
STEP 2
Pass The Exam
40 multiple-choice questions
STEP 3
Receive The Permit
Mailed within 5 days
TRIPLE GUARANTEE
Satisfaction Guarantee
If your business has a corporate account with #1Alert, your cost could be $0. Ask your manager
Exam Pass Guarantee
We are proud of having a 100% passing rate among our students. We offer unlimited attempts to take the course until you pass
Money Back Guarantee
Request a refund any time before your permit has been issued, and we will give you a full refund no questions asked.
COURSE BENEFITS
Compliant
This course has been approved by the Washington State Liquor & Cannabis Board
Secure
Payments are secure with your debit/credit card. We use Stripe for all of our secured credit card transactions
Easy Access
Use your computer, tablet or mobile phone to access the course. Switch back and forth as you like at anytime
Convenient
You can stop the training at any point and come back to continue from where you left off 24/7
Fast Support
If you have any questions, then call us or send a message and we'll respond to you quickly
$5 Replacement
If you have misplaced your MAST Permit and you took the course with us, then please contact us and we will send you a new one
GET YOUR PERMIT SORTED
David D.
I loved the course. It was easy to use and was easier to understand than other sites!
Denis K.
Great price, easy course, and got the permit quickly!
Tammy F.
Overall the training program was straight forward and easy to follow!
How long is the class?
The class is state mandated and designed to be a minimum of 3 hours long. However, you may take as long as you require to complete the course.
How do I renew a MAST permit?
Permit is not renewable, and is valid for 5 years. We recommend you retake the course 45 days prior to the expiration of your current permit.
What is the minimum passing grade?
The passing grade is 80%, which is the minimum set by the Washington State Liquor & Cannabis Board.